Zucchini

Oh my goodness. Zucchini is like my bbq…. You can do just about anything with it and it is amazing. Plus it adds an extra veggie sometimes without anyone even knowing. I have used it everyday this week in something. Double chocolate zucchini bread, zucchini tots, zucchini lasagna… just to name a few. Be mindful that not all desserts are healthy just because it’s added. Hence, yesterday’s post about substitutions. I could go on and on but I’ll save you the heartache and share one of my new favorite recipes. Hope you enjoy!

https://www.allrecipes.com/recipe/172958/no-noodle-zucchini-lasagna/?lnkid=ussfac&utm_medium=social&utm_content=20190824&utm_source=facebook.com&utm_campaign=social-share-recipe

Published by abchealthyeating12

Born and raised in small town USA Lexington, North Carolina more famously known for our BBQ, where our tea is sweet and our accents are sweeter (Oh yeah and you get that good ice, you know the hospital kind) at all our restaurants. If I was a travel agent I would be sure to disclose that, cause that is a selling point to me for sure. Except now, I am on a permanent vacation living at the coast, married to my wonderful husband (Ben) with three handsome boys (Kaleb, Joshua & Chase), a dog (Baloo) and as of yesterday a new fish (Pete). This journey I am on started out as trying to lose weight and ended up with me finding myself. So if you're ready to laugh, cry with me and probably shake your head at my grammar and punctuation you are more than welcome to join in on my shenanigans. All Aboard!

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